Metode cawan tuang (pour plate) mer

Metode cawan tuang (pour plate) merupakan suatu teknik untuk menumbuhkan mikroorganisme di dalam media agar dengan cara mencampurkan media agar (cair) dengan stok kultur bakteri (agar) sehingga sel-sel tersebut tersebar merata dan diam baik di permukaan agar atau di dalam agar (Harley and Presscot, 2002).

Results (English) 1:

Pour the Cup method (pour plate) is a technique for growing microorganisms in the media so that by means of mixing media in order for (the liquid) and bacterial culture of stock (in order) so that the cells are spread evenly and quietly either on the surface or in agar (Harley and Presscot, 2002).

Results (English) 2:

Methods cup pour (pour plate) is a technique for growing microorganisms in the gel medium by mixing the agar medium (liquid) with the stock bacterial culture (in order) so that the cells are spread evenly and silent both on the surface in order or in the order ( Harley and Presscot, 2002).