kesimpulanlemak terbentuk dari asam

kesimpulan
lemak terbentuk dari asam lemak dan gliserol yang diperoleh dari hasil hidrolisis lemak, minyak maupun senyawa lipid lainnya. berdasarkan struktur kimianya, asam lemak dibedakan menjadi asam lemak jenuh dan asam lemak tidak jenuh.

Results (English) 1:

conclusionthe fat formed from fatty acids and glycerol are obtained from the results of the hydrolysis of fats, oils or other lipid compounds. based on their chemical structure, fatty acids are distinguished into saturated fatty acids and fatty acids are not saturated.

Results (English) 2:

conclusions
fats formed from fatty acids and glycerol generated from the hydrolysis of fats, oils and other lipid compound. based on their chemical structure, fatty acids are divided into saturated fatty acids and unsaturated fatty acids.