Minuman tradisional sunda merupakan

Minuman tradisional sunda merupakan suatu warisan budaya local Indonesia. Pada zaman sekarang dengan berkembangnya globalisasi yang ada membuat semakin gencar nya makanan minuman yang berasal dari luar negeri dengan mudahnya masuk kedalam negara Indonesia. Dengan berkembang nya minuman luar negeri semakin memudarnya minuman-minuman khas tradisional di Indonesia khususnya minuman tradisional sunda. Saat ini harus adanya suatu aksi untuk terus mengembangkan minuman tradisional apalagi saat ini banyak nya generasi muda yang sudah tidak tertarik terhadap minuman tradisional dengan alasan bahwa minuman luar negeri lebih kekinian. Oleh sebab itu harus adanya suatu inovasi yang dilakukan yaitu dengan menginovasi kemasan minuman tradisional.

Results (English) 1:

Sundanese traditional beverage is a local cultural heritage of Indonesia. In the current era with the development of globalization that is making her more incentive drink food that comes from abroad with ease into the country of Indonesia. With its growing overseas beverage increasingly waning of traditional drinks in Indonesia especially Sundanese traditional drinks. This time should be the action to continue to develop traditional drinks especially at this time of his much younger generation who had not attracted to traditional beverages on the grounds that foreign drink more contemporary. Therefore, should the existence of an innovation that is done is to innovate the traditional beverage packaging.

Results (English) 2:

Traditional Sundanese drink is a local cultural heritage of Indonesia. In the present day with the development of the globalization is making the increasingly indifferent food that originated from foreign countries with the ease of entering into the country of Indonesia. With expanding its foreign drink increasingly waning traditional drinks in Indonesia, especially traditional Sundanese drinks. Nowadays there must be an action to continue to develop traditional drink especially nowadays many young generations who are not interested in traditional drinks on the grounds that foreign drinks are more contemporary. Therefore, there must be an innovation done by innovating the packaging of traditional drinks.