Minyak yang digunakan untuk menggor

Minyak yang digunakan untuk menggoreng batagor diganti setiap dua hari sekali atau jika minyak sudah tinggal sedikit akan dibuang dan diganti dengan minyak yang baru. Tingkat kebersihan pedagang dapat dikatakan cukup baik, terlihat dari gerobak dan tempat yang digunakan untuk berjualan, serta keadaan pribadi pedagang tersebut dalam kondisi yang bersih hanya saja lantai tempat para pembeli yang ingin makan ditempat sedikit berdebu dan daerah yang ditempati untuk berjualan masih dalam lingkungan yang banyak ditumbuhi oleh rumput yang tinggi dan bertanah

Results (English) 1:

The oil used for frying batagor changed every two days or if the oil already lives a little will be discarded and replaced with new oil. The level of cleanliness of the traders can be said to be quite good, visible from the cart and places that used to sell, as well as the personal circumstances of such traders in clean condition just the floor where the buyer who wants to eat a little dusty places and regions assigned to selling is still in an overgrown by grass and bertanah

Results (English) 2:

Oil used for frying batagor replaced every two days or if oil had stayed a bit to be discarded and replaced with new oil. The level of cleanliness traders can be quite good, visible from the carts and those used to sell, as well as the personal circumstances that merchant in hygienic conditions only floor where shoppers who want to eat in place a little dusty and the area occupied to sell is still in an environment that many overgrown by tall grass and landless