PUDING MANGGA SUSUBAHAN :• 5 BUNGKUS AGAR-AGAR • 10 BUNGKUS JASJUS• 1  translation - PUDING MANGGA SUSUBAHAN :• 5 BUNGKUS AGAR-AGAR • 10 BUNGKUS JASJUS• 1  English how to say

PUDING MANGGA SUSUBAHAN :• 5 BUNGKU

PUDING MANGGA SUSU
BAHAN :
• 5 BUNGKUS AGAR-AGAR
• 10 BUNGKUS JASJUS
• 1 KALENG SUSU KENTAL MANIS
• GULA PASIR SECUKUPNYA
• PEWARNA MERAH SECUKUPNYA
• MANGGA DIPOTONG DADU
• PUDING CUP

CARA MEMBUAT :
• 2 BUNGKUS AGAR-AGAR DICAMPUR 12 GELAS AIR DITAMBAH SUSU KENTAL MANIS 1 KALENG DIREBUS SAMPAI MENDIDIH. LALU, TUANG DI CUP PUDING ¼ BAGIAN CUP PUDING.
• 1 BUNGKUS AGAR-AGAR DICAMPUR 6 GELA AIR DITAMBAH GULA PASIR SECUKUPNYA DIREBUS SAMPAI MENDIDIH, KEMUDIAN DITUANG DI CUP PUDING YANG SUDAH TERISI BAHAN PERTAMA, SEDIKIT SAJA UNTUK PEMANIS.
• 2 BUNGKUS AGAR-AGAR + 12 GELAS AIR + 10 BUNGKUS JASJUS RASA MANGGA + GULA PASIR SECUKPNYA KEMUDIAN DIMASAK SAMPA MENDIDIH DITUANGKA KEMBALI DI DALAM CUP PUDING YANG SUDAH TERISI BAHAN PERTAMA DAN KEDUA. SETELAH DINGIN, TABURKAN SEDIKIT POTONGAN MANGGA DI ATASNYA. SEBAGAI PEMANIS DITAMBAHKAN GULA WARNA-WARNI.
• PUDING MANGGA SUSU SIAP DI SAJIKAN.
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Results (English) 1: [Copy]
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MANGO PUDDING INGREDIENTS:

MILK • 5 PACKETS of gelatin
JASJUS
WRAP • 10 • 1 Tin SWEETENED CONDENSED MILK
• GRANULATED SUGAR to TASTE the RED DYE to TASTE


• DICED MANGO PUDDING CUP MADE WAY

:
• 2 PACKETS of gelatin MIXED with 12 CUPS of WATER PLUS 1 can of SWEETENED CONDENSED MILK BOILED DOWN to a boil. Then, POUR in ¼ CUP of the PUDDING CUP pudding.
• 1 packet gelatin MIXED 6 GELA WATER PLUS GRANULATED SUGAR to TASTE BOILED to BOILING, THEN POURED in a CUP of PUDDING ALREADY FILLED the first FEW INGREDIENTS for SWEETENING.
• 2 PACKETS of gelatin 12 GLASSES of WATER 10 WRAP MANGO FLAVORED JASJUS SECUKPNYA GRANULATED SUGAR COOKED TILL IT BOILS THEN DITUANGKA BACK in the CUP of PUDDING ALREADY FILLED FIRST and SECOND MATERIALS. ONCE COOL, SPRINKLE LITTLE BITS OF MANGO IN IT. THE COLORFUL SUGAR AS SWEETENER ADDED.
MANGO PUDDING MILK • READY SERVE.
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Results (English) 2:[Copy]
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MANGO MILK PUDDING
INGREDIENTS:
• 5-IN ORDER TO WRAP
WRAP JASJUS • 10
• 1 canned sweetened condensed milk
• sugar to taste
• RED DYE taste
• DICE CUT MANGO
PUDDING CUP • HOW TO: • 2 packet of jelly GLASS OF WATER MIXED 12 PLUS SWEET CONDENSED MILK CANS boiled 1. THEN, ¼ PUDDING CUP POUR IN THE PUDDING CUP. • 1 packet of jelly PLUS WATER MIXED 6 GELA sugar to taste boiled, then poured PUDDING CUP IN MATERIALS THAT ARE LOADED FIRST, JUST A LITTLE TO sweeteners. • 2 TO WRAP- GLASS OF WATER TO + 12 + 10 + WRAP JASJUS MANGO FLAVOR SUGAR SECUKPNYA SAMPA THEN COOKED IN BOILING DITUANGKA BACK ALREADY LOADED PUDDING CUP FIRST AND SECOND MATERIAL. AFTER COLD, sprinkle a little MANGO PIECES ON IT. AS AN ADDED SUGAR sweeteners colorful. • MANGO PUDDING SERVE MILK IN READY.






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